Corrosion resistance●
Chromium is the alloying element that gives stainless steel its corrosion-resistant qualities. Low-grade alloys resist corrosion in fresh water and atmospheric environments; The higher-grade alloys can resist corrosion in most acids, alkaline solutions, chlorine-bearing environments and even at high temperatures and pressures. Which makes its properties useful in processing plants.
Fire and heat resistant●
Special high grades of chromium and nickel alloys resist scaling and retain high strength at high temperatures. Stainless steel is widely used in heat exchangers, super heaters, boilers, feed water heaters, valves, mains as well as aircraft and aerospace applications. Others show exceptional toughness in extremely cold temperatures.
Hygiene●
Hygiene an issue of high importance. The easy cleaning ability of stainless steel makes it the first choice for strict hygiene conditions, such as hospitals, kitchens, food processing plants and pharmaceuticals.
Germ Resistant●
Stainless steel resists germs. Stainless steel is impenetrable. It resists bacteria and germs more effectively than wood or plastic surfaces. It cleans with plain water after use. It does not react with flavors or foods used during meal prep and cooking.
Does not react with flavors or foods●
Stainless steel is one of the healthiest surfaces in general, so any food or material that may come into contact with the surface does not attract dirt or germs.
Stainless steel does not react with any foods that can be used during meal preparation and cooking.
Aesthetic Appearance●
The polished, easy-to-maintain stainless steel surface provides a modern and attractive look
Stainless steel can complement or coordinate with almost any kitchen or design, and its elegance and luster make it perfectly balanced with wood and plastic.
strength and power●
The cold work hardening properties of many types of stainless steel can be used in the design to reduce material thickness and reduce weight and costs. Other stainless steels can be heat treated to make high strength components.
resistance●
The microstructure of the 300 series provides a high degree of resistance at high temperatures to even temperatures well below zero, making stainless steel particularly suitable for cryogenic applications.
Ease of manufacturing●
Stainless steel can be cut, welded, bent, shaped, assembled and made as easily as traditional steel
Long-term value●
When considering total cost, it is appropriate to consider material cost, production and life cycle cost. When considering long-term costs, stainless steel is often the least expensive choice of material. Cost saving advantage of maintenance free product with long life expectancy
100% recyclability●
Recyclable So more than 50% of new stainless steel comes from re-melted stainless steel scrap.
Extended lifespan●
Stainless steel (stainless steel) does not fade or lose color over time
It is also rust and stain resistant, so it will maintain its luster and maintain both aesthetic qualities for many years to come.
All these features make stainless steel (stainless steel) the best choice for many chips or other food lines factories, due to its strength, cleanliness and the newly mentioned features.
